A Great Start

Posted on January 17, 2014 by Bedfordlandings

Since we opened December 17th, we have had 15 rooms nights and wonderful guests! Jack even prepared his Creme Brulee oatmeal for some guests.  He didn’t like the way the broiler made the crust so dark, so later that day, he ordered a food torch. Watch out next time we serve this! We have found […]

Ringing in 2014

Posted on January 6, 2014 by Bedfordlandings

With a Full House on New Year’s Eve, we entered the New Year with much love and laughter!  It was amazing and we so enjoyed the time.  One of the couples flew in so we were able to test our inn keeping and tie down strategies all at once! Everyone got along; some worked jigsaw […]

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